Louisburg Café Bread Pudding
Louisburg Café Bread Pudding is an moderately easy dessert you can prepare in just 42 minutes. Made with eggs, beaten, c. milk, c. sugar, c. raisins and to 12 c. broken bread, rolls or donuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Combine first 4 ingredients in a large bowl.
Blend in pieces of bread, rolls or donuts.
Pour mixture into a 13 x 9 x 2-inch baking pan.
Bake at 350° for 45 minutes or until set.
🍷 Perfect Pairings
Complete your meal with these
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