Lois Lablancs' Macaroni and Cheese
Lois Lablancs' Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 pkg. egg noodles, 1 can pet milk, 8 oz. velveeta cheese block, 6 oz. mild cheddar cheese and 6 oz. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil noodles with cooking oil; drain.
Salt and pepper noodles.
In casserole dish, combine noodles and other ingredients.
Mix together carefully.
Top dish with a thin layer of preferred cheese.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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