Light Bread
Light Bread is an moderately easy baked good you can prepare in about 1 hour 16 minutes. Made with . dry yeast, c. warm water, c. sugar, c. self-rising flour and . crisco, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Dissolve yeast in warm water.
Mix all ingredients together; as you do for biscuit dough.
Put wax paper and then a towel over bowl.
Let stand and rise for 1 1/2 hours.
Knead dough until stiff, using 1/2 cup flour.
Place in a greased loaf pan.
Brush with melted butter and let rise for 2 hours.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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