Lemon Poppy-Seed Muffins
Lemon Poppy-Seed Muffins is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. all-purpose flour, c. sugar, . salt, . baking powder and . poppy seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine flour, sugar, salt, baking powder and poppy seed.
Add milk, lemonade, oil and egg whites.
Stir until moistened; do not overmix.
Coat a 12-muffin tin with nonstick cooking spray or line with muffin cups.
Fill each 2/3 full with muffin mixture.
Bake for 15 to 20 minutes at 400Β° or until golden brown.
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