Korean Barbecued Beef(4 Servings)

Korean Barbecued Beef(4 Servings)

⏱️ Ready in 1h 2m πŸ₯„ Prep 14 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings 🌍 Korean πŸ‘οΈ 18 views

Korean Barbecued Beef(4 Servings) is an moderately easy Korean grilled dish you can prepare in about 1 hour 2 minutes. Made with . beef boneless top loin or sirloin steak, c. soy sauce, . sugar, . sesame or vegetable oil and . pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cut beef diagonally across grain in 1/8-inch slices.

Mix remaining ingredients.

Stir in beef until well coated.

Cover; refrigerate 30 minutes.

Drain beef; stir-fry in 10-inch skillet or wok over medium heat 2 or 3 minutes.

Serve over hot cooked rice, if desired.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.