Kidney Bean Salad

Name: Kidney Bean Salad
Ingredients: 1 can kidney beans; 1 onion; 3 eggs, hard-boiled; Salad Supreme; 2 tbsp. mayonnaise or more to liking

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Kidney Bean Salad is an easy family-friendly dish. Made with 1 can kidney beans, 1 onion, 3 eggs, hard-boiled, salad supreme and 2 tbsp. mayonnaise or more to liking, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Salad

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 can kidney beans

1 onion

3 eggs, hard-boiled

Salad Supreme

2 tbsp. mayonnaise or more to liking

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (400g)

Amount per serving

Calories 600

% Daily Value*

Total Fat 20g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 60g 22%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 12g 24%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Wash the kidney beans.

Cut the onion up in small pieces. Slice the hard-boiled eggs.

Save 1 slice of egg for top of dish. Add mayonnaise and sprinkle Salad Supreme in.

Mix it and lay 1 slice egg on top.

Sprinkle paprika on top of egg.