Jiffy Macaroni and Cheese Casserole
Jiffy Macaroni And Cheese Casserole is an easy family-friendly dish. Made with 1 lb. ground meat, 2 beef bouillon cubes, 1 chopped onion, 1 can cream of mushroom or cream of chicken soup and 1 kraft macaroni and cheese dinner, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown ground meat; drain any excess grease.
Add bouillon cubes and chopped onion.
Add 1 cup of water; cook until onion is tender and bouillon cubes are dissolved.
Continue cooking until all the water is cooked out.
Remove from heat.
Add soup to the meat mixture.
Prepare the macaroni and cheese dinner following directions on box.
Mix with meat and soup mixture.
A little milk can be added if too thick.
Bake in hot oven (400Β°) until bubbly.
π· Perfect Pairings
Complete your meal with these
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