Japanese Cookies
Japanese Cookies is an moderately easy Japanese dessert you can prepare in just 52 minutes. Made with . butter, c. sugar, . salt, c. flour and c. coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream the sugar with the butter.
Add the remaining ingredients.
Shape into two rolls; chill until firm.
Cut 1/4-inch thick and bake 30 minutes at 300Β°.
Sprinkle with powdered sugar while warm.
π· Perfect Pairings
Complete your meal with these
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