Italian Macaroni Casserole
Italian Macaroni Casserole is an moderately easy Italian pasta dish you can prepare in about 1 hour 20 minutes. Made with c. elbow macaroni, . ground beef, eggs, c. grated parmesan cheese and . garlic salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook macaroni; drain.
Brown beef with celery; drain.
Stir in spaghetti sauce and mushrooms.
Simmer 15 minutes.
In large bowl, combine cooked macaroni, eggs, Parmesan cheese and garlic salt; toss lightly.
Place mixture in greased 9 x 13-inch pan.
Press evenly in bottom of pan.
Pour meat mixture over macaroni; cover with foil.
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