Hungarian Potato Soup

Hungarian Potato Soup

⏱️ Ready in 1h 26m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Hungarian Potato Soup is an impressive soup you can prepare in about 1 hour 26 minutes. Made with . margarine, medium onions, peeled and finely chopped, large cloves garlic, peeled and minced, medium white potatoes, peeled and coarsely chopped and c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

In a large soup pot or Dutch oven, heat the margarine over medium heat.

Add the onions and garlic; saute until very soft, about 10 minutes.

Stir in the potatoes, water, salt, paprika, thyme, caraway and cayenne.

Bring just to a boil.

Reduce the heat and simmer 35 minutes, stirring occasionally.

Mash the potatoes slightly with a long-handled fork and season with black pepper to taste.

Makes 8 servings.

This soup is delicious on a cold day.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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