Hot Chili Dip
Hot Chili Dip is an easy soup you can prepare in just 24 minutes. Made with (8 oz.) pkg. cream cheese, c. shredded cheddar cheese, (15 oz.) can hormel hot chili (with beans) and king size corn chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Spread cream cheese in a 9 x 9-inch pan. Cover with chili and top with cheese. Bake at 350Β° for 15 to 20 minutes or until bubbles.
Swirl after baking until you see cream cheese. Serve with king size corn chips.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment