Honey Bun Cake
Honey Bun Cake is an impressive dessert you can prepare in about 1 hour 50 minutes. Made with box yellow cake mix without pudding, small pkg. instant vanilla pudding, c. sour cream, eggs and c. crisco oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 350Β°.
Combine first 6 ingredients well with mixer.
Combine brown sugar and cinnamon in separate bowl.
Spread 1/2 cake batter into 13 x 9-inch greased pan.
Sprinkle with 1/2 of brown sugar mixture and swirl with knife.
Spread rest of batter, sprinkle with rest of brown sugar, and swirl again.
Bake for 40 minutes.
Remove from oven.
Cool.
Mix powdered sugar, vanilla with enough milk to make a smooth glaze.
Spread on cake.
π· Perfect Pairings
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