Honey Bun Cake
Honey Bun Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with box yellow cake mix, box instant vanilla pudding, c. crisco oil, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix cake mix, pudding, oil, eggs, sugar and sour cream.
Blend well with spoon.
Pour 1/2 batter in 9 x 12-inch pan.
Mix brown sugar and cinnamon; sprinkle 1/2 of sugar mixture over batter; swirl with knife.
Add remaining batter, then remaining sugar mix and swirl again with knife.
Bake at 350Β° for 40 to 50 minutes. Mix powdered sugar, milk and vanilla.
Make holes in hot cake. Pour glaze over hot cake.
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