Honey Bun Cake
Honey Bun Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with box butter recipe cake mix, eggs, c. oil, small carton sour cream and c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix cake mix, eggs, oil and sour cream together and pour half the batter in a 13 x 9-inch pan.
Mix brown sugar and cinnamon together.
Sprinkle over batter.
Pour remaining cake batter over the sugar and cinnamon.
With knife cut through cake in a swirling motion.
Bake at 350Β° for 30 to 35 minutes.
Mix remaining ingredients together.
Poke holes in cake while hot and pour topping over cake.
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