Honey Bran Rolls
Honey Bran Rolls is an moderately easy baked good you can prepare in about 1 hour 38 minutes. Made with c. oil, c. boiling water, c. bran, c. honey and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine oil, boiling water, bran, honey and salt.
Stir to blend; cool to lukewarm.
Add yeast which has been softened in lukewarm water.
Add flour gradually to make soft dough.
Knead until smooth and satiny.
Let rise to double in bulk (about 1 1/2 hours).
Grease hands well (dough is very sticky); form into rolls.
Drop from spoon if using muffin tins.
Let rise 35 to 40 minutes.
Bake 25 to 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment