Holiday Hors D'Oeuvres
Holiday Hors D'Oeuvres is an easy seasonal dish you can prepare in just 34 minutes. Made with ripe olives, sliced, c. cheddar cheese, shredded, onion, diced, c. mayonnaise and loaf party rye bread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix olives, cheese, onion and mayonnaise together.
Spread on small square of rye bread.
Bake for 10 minutes at 350Β°. Serve warm.
π· Perfect Pairings
Complete your meal with these
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