Henriette's Easy French Bread
Henriette'S Easy French Bread is an moderately easy French baked good you can prepare in just 44 minutes. Made with c. water, envelopes yeast, . butter, level tbsp. salt and . sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Put 1 cup warm water in a large bowl.
Sprinkle in 2 packages of yeast and 2 tablespoons of sugar. Let stand until yeast rises. Put remaining 1 1/2 cups of water in small pot and then add 3 tablespoons of butter, 1 level tablespoons salt and 4 tablespoons of sugar.
Simmer until all ingredients are melted.
Cool until lukewarm.
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