Grandma's Macaroni and Cheese
Grandma'S Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. large elbow macaroni, 9 oz. grated sharp cheddar cheese, 2 1/4 c. milk, 2 1/2 tbsp. flour and 2 1/2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cook macaroni.
Melt butter in saucepan.
Stir in flour.
Gradually stir in milk.
Stir until begins to thicken.
Add salt and pepper.
π· Perfect Pairings
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