German Chocolate Upside Down Cake
German Chocolate Upside Down Cake bakes coconut and chopped nuts under chocolate cake batter, then spoons a cream cheese and powdered sugar mixture over the top. The cooled cake cuts into rich squares with a gooey nutty layer.
π¨βπ³ Instructions
Grease and flour 9 x 13 inch pan
Put coconut and nuts in bottom of pan
Mix cake mix and pour over coconut and nuts
Put melted margarine in mixer with cream cheese and powdered sugar
Mix well
Spoon over cake mix and bake 350Β° 35 to 40 minutes
Do not cut until cold.
π· Perfect Pairings
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