Gazpacho Soup
Gazpacho Soup is an impressive Spanish soup you can prepare in about 1 hour 4 minutes. Made with cucumbers, peeled and sliced, large can tomato juice, carrots, sliced, radishes and spanish onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Into blender, combine cukes and tomato juice.
Place in a non-metal container.
Blend all other vegetables except only 1/2 of onion.
Add juice of 2 lemons and pimientos, salsa, spices and sliced tomato.
Refrigerate and serve after a couple of hours or days.
π· Perfect Pairings
Complete your meal with these
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