Gazpacho Soup

Gazpacho Soup

⏱️ Ready in 1h 4m πŸ₯„ Prep 24 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings 🌍 Spanish πŸ‘οΈ 8 views

Gazpacho Soup is an impressive Spanish soup you can prepare in about 1 hour 4 minutes. Made with cucumbers, peeled and sliced, large can tomato juice, carrots, sliced, radishes and spanish onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Into blender, combine cukes and tomato juice.

Place in a non-metal container.

Blend all other vegetables except only 1/2 of onion.

Add juice of 2 lemons and pimientos, salsa, spices and sliced tomato.

Refrigerate and serve after a couple of hours or days.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.