Fresh Peach Cobbler
Fresh Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. thinly sliced fresh peaches, c. water, c. sugar, egg and c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In saucepan, combine peaches, water and 1/2 cup sugar.
Bring to boil and stir.
Keep hot.
With spoon, beat egg, 1/2 cup sugar and shortening until fluffy.
Add milk; stir in flour, baking powder and salt.
Spread batter in a greased 8-inch square pan, then pour hot peaches over the batter.
Bake at 375Β° for 25 to 30 minutes or until tender.
Serve warm with cream, if desired. Serves 4 to 6.
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