French Bread with Herb Butter
French Bread With Herb Butter is an moderately easy French baked good you can prepare in about 2 hours 8 minutes. Made with . finely chopped parsley, . finely chopped dill, chervil or tarragon, . unsalted butter and . french bread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
To make herb butter, chop all herbs in food processor. Add softened butter and mix together.
Pack into crocks.
The butter will keep days in the refrigerator or can be frozen for future use.
Cut bread lengthwise into halves and spread each half with softened herb butter.
Put them on a baking sheet and toast in the oven until crispy.
Slice and serve immediately.
After cooled, this is good served with a cold pasta salad.
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