Four Hour Rolls

Four Hour Rolls

⏱️ Ready in 1h 22m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Four Hour Rolls is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with c. shortening, c. sugar, . yeast, c. warm water and to 4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Cream shortening and sugar.

Dissolve yeast in warm water. Alternate flour and yeast water to creamed mixture until dough is stiff.

Let rise about 2 hours or until double.

Transfer dough to floured board.

Knead for 3 minutes.

Roll out dough to 1/2-inch thick.

Cut with biscuit cutter; put small amount of margarine on roll and fold over.

Let rise 1 hour.

Bake for 20 minutes at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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