Five Ingredient Ice Cream

Name: Five Ingredient Ice Cream
Prep time: 5 min
Yield: 12
Ingredients: 1/2 cup cold milk; 1 tablespoon vanilla extract; 1 (14 ounce) can sweetened condensed milk; 1/8 teaspoon salt; 1 pint heavy cream

⏱️ Ready in 5 min 🥄 Prep 5 min 👥 12 servings 👁️ 3 views

It takes only 5 ingredients to make this fabulously creamy family pleaser! Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut or other favorites!

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Ice Cream #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dessert

📊 At a Glance

Prep 5 min

Serves 12

Difficulty Easy

🛒 Ingredients

1/2 cup cold milk

1 tablespoon vanilla extract

1 (14 ounce) can sweetened condensed milk

1/8 teaspoon salt

1 pint heavy cream

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 237

% Daily Value*

Total Fat 14.9g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 77mg 3%

Total Carbohydrate 21.8g 8%

Dietary Fiber 0g 0%

Total Sugars 20.8g

Protein 3.7g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, stir together cold milk, vanilla, condensed milk and salt.

In a large bowl, beat heavy cream with an electric mixer until stiff peaks form.

Fold milk mixture into whipped cream.

Pour into shallow 2 quart dish, cover and freeze for 4 hours, stirring once after 2 hours or when edges start to harden.

Serve or store in an airtight container up to 10 days.