Elaine's Cornbread and Corn Medley
Elaine'S Cornbread And Corn Medley is an moderately easy baked good you can prepare in about 1 hour 10 minutes. Made with . jiffy cornbread mix, (no. 303) can whole kernel corn, (no. 303) can creamed corn, c. sour cream (nonfat may be used) and eggs or egg beaters may be used, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix all ingredients, except cheese, in a 9 x 13-inch dish. Bake at 350Β° for 40 minutes.
After 30 minutes put cheese on top and bake for remaining 10 minutes.
Great for a potluck when you can't think of anything to bring.
Can be served hot or cold.
Best hot, though.
You can spray Pam in pan if you want.
Makes easier to get out of the pan.
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