Eight Layer Taco Dip Appetizer

Name: Eight Layer Taco Dip Appetizer
Prep time: 16 min
Cook time: 32 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 can chili beans; 1 small can jalapeño peppers, finely chopped (green chile peppers); 1 c. sour cream; 1 container avocado dip; 1 c. Cheddar cheese, shredded; 1 bunch scallions, chopped; 1 (6 oz.) can pitted black olives, chopped; 2 medium tomatoes, diced

⏱️ Ready in 48 min 🥄 Prep 16 min 🔥 Cook 32 min 👥 4 servings 🌍 Mexican 👁️ 6 views

Eight Layer Taco Dip Appetizer is an moderately easy Mexican snack you can prepare in just 48 minutes. Made with chili beans, small can jalapeño peppers, finely chopped (green chile peppers), c. sour cream, container avocado dip and c. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Taco #Mexican #Under 1 Hour #Appetizer #Snack

📊 At a Glance

Prep 16 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 can chili beans

1 small can jalapeño peppers, finely chopped (green chile peppers)

1 c. sour cream

1 container avocado dip

1 c. Cheddar cheese, shredded

1 bunch scallions, chopped

1 (6 oz.) can pitted black olives, chopped

2 medium tomatoes, diced

👨‍🍳 Instructions

In blender or food processor, process beans to a paste consistency.

In a shallow serving dish with a rim, layer the ingredients as follows

Beans, sour cream, avocado dip, cheese, peppers, olives, scallions and tomatoes.

Serve with taco chips.

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In a shallow serving dish with a rim, layer the ingredients as follows

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