Eggplant Appetizer
Eggplant Appetizer is an impressive snack you can prepare in about 1 hour 20 minutes. Made with medium eggplant, small green pepper, diced, ribs celery, chopped, c. onions, chopped and garlic, minced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Peel eggplant.
Cut into 1-inch cubes.
Heat oil and start cooking chopped celery, then add eggplant, green pepper, onion and garlic.
Cook until tender.
Add nutmeg, curry powder and oregano to taste.
Then add Worcestershire sauce, tomato paste, salt and pepper.
Serve hot or cold on crackers or bread.
π· Perfect Pairings
Complete your meal with these
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