Egg Custard Pie(9-Inch Pie)
Egg Custard Pie(9-Inch Pie) is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. sugar, margarine, . plus 1 tsp. flour, large eggs and c. milk or cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Cream sugar, margarine, flour and vanilla.
Beat eggs well and add to creamed mixture.
Mix well.
Add milk and egg color.
Mix well.
Pour into crust and bake at 350° for 15 minutes.
Lower temperature to 325° and bake approximately 30 minutes or until done.
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment