Easy Potato Soup
Easy Potato Soup is an moderately easy soup you can prepare in just 54 minutes. Made with . bag frozen hash brown potatoes, c. onion, chopped, (14 1/2 oz.) can ready-to-serve chicken broth, c. water and (10 3/4 oz.) can cream of celery soup, undiluted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine first four ingredients in a Dutch oven; bring to a boil.
Cover.
Reduce heat and simmer 30 minutes.
Stir in soups and milk; heat thoroughly.
Garnish, if desired, with shredded Cheddar cheese, diced cooked ham or bacon.
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