Easy Crock-Pot Vegetable Soup

Easy Crock-Pot Vegetable Soup

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Easy Crock-Pot Vegetable Soup is an moderately easy slow-cooker meal. Made with 1 c. frozen chopped onions, 2 tsp. salt (optional), 1 (15 oz.) can black beans, rinsed and drained, 1 (16 oz.) can pinto beans, rinsed and drained and 1 (28 oz.) can petite diced tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Mix together in 4-quart or larger crock-pot. Cover and cook on high for 6 hours or until vegetables are tender.

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