Easy Chicken Pot Pie
Easy Chicken Pot Pie is an moderately easy dessert you can prepare in about 1 hour. Made with (10 1/2 oz.) can cream of chicken soup, c. milk, c. cut up, cooked chicken, c. frozen mixed vegetables and . dried thyme leaves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Pour soup and milk into a 2-quart casserole.
Stir in chicken, vegetables and thyme.
Place biscuits over chicken mixture.
Bake for 45 minutes, or until hot and bubbly.
Serves 6.
π· Perfect Pairings
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