Easy Beef Pot Roast
Easy Beef Pot Roast is an moderately easy quick meal you can prepare in just 48 minutes. Made with to 4 lb. beef roast (chuck, round or rump), . seasoned salt, . pepper and (1 3/8 oz.) envelope dry onion soup mix or 1 thinly sliced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put roast into crock-pot sprinkle with salt and pepper and onion soup mix (or sliced onion).
Do not add water.
Cover pot, set on low for 3 to 4 hours or until roast is well done and tender.
Meat juices can be used for gravy.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment