Easy Baked Macaroni and Cheese
Easy Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 5 tbsp. butter/margarine, 3 tbsp. flour, 3 1/2 c. milk, 1 tsp. salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt butter in saucepan over medium heat.
Stir in flour.
Add milk, salt and pepper.
Cook until boils, stirring occasionally. Add 1-inch of Velveeta cheese.
Stir until dissolved.
In the meantime, cook the macaroni as directed on package.
Combine cooked macaroni and cheese mixture in a casserole dish.
Add more sliced Velveeta cheese to your liking.
Bake 15 minutes or until brown at 350Β°.
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