Double Layer Pumpkin Pie
Double Layer Pumpkin Pie is an impressive dessert you can prepare in about 1 hour 50 minutes. Made with . cream cheese, softened, . milk or half and half, . sugar, c. cool whip and graham cracker crust, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat cream cheese, 1 tablespoon milk and sugar in large bowl until smooth.
Stir in whipped topping.
Spread on bottom of crust.
Pour cup milk into bowl.
Add pudding and mix.
Beat 1 or 2 minutes (mixture will be thick).
Stir in pumpkin and spices. Mix well.
Spread over cream cheese layer.
Refrigerate 4 hours or until set.
Garnish as desired.
π· Perfect Pairings
Complete your meal with these
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