Disappearing Marshmallow Brownies
Disappearing Marshmallow Brownies is an moderately easy dessert you can prepare in about 1 hour. Made with c. butterscotch chips, c. margarine, c. flour, . baking powder and c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Grease bottom and sides of a 9-inch square pan.
Heat oven to 350Β°.
Melt the butterscotch chips and margarine in a saucepan. Stir constantly until melted and then cool. Add the flour, baking powder, brown sugar, salt, vanilla and egg.
Mix well and stir in the marshmallows and chocolate chips.
Spread in pan and bake for 20 to 25 minutes.
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