Dipped Gingersnaps

Dipped Gingersnaps

⏱️ Ready in 1h 20m πŸ₯„ Prep 24 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Dipped Gingersnaps is an impressive snack you can prepare in about 1 hour 20 minutes. Made with sugar, vegetable oil, eggs, molasses and flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine sugar and oil; mix well.

Add eggs, one at a time, beating well after each addition.

Stir in molasses.

Combine dry ingredients; gradually add to creamed mixture and mix well.

Shape in 3/4 inch balls and roll in sugar.

Place 2 inches apart on ungreased baking sheets.

Bake 350 degrees for 10-12 minutes; cool.

🍷 Perfect Pairings

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