Deep Dish Chicken Pot Pie
Deep Dish Chicken Pot Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with c. cubed, cooked chicken (1 whole chicken), c. diced, cooked potatoes, c. chopped celery or 1 can cream of celery soup, to 1/4 tsp. pepper and c. sliced, cooked carrots, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 375Β°.
In saucepan, cook celery in margarine until tender.
If using celery soup, add to chicken broth.
Thicken chicken broth with flour and milk.
Do not make it real thick. Pour in chicken, carrots, potatoes and peas.
π· Perfect Pairings
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