Danish Pastry Apple Bars
Danish Pastry Apple Bars is an moderately easy baked good you can prepare in just 56 minutes. Made with c. flour, . salt, c. shortening, egg yolk, slightly beaten and milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine flour and salt.
Cut in shortening.
Beat egg yolk in measuring cup.
Add enough milk to make 2/3 cup of liquid.
Mix well and stir into flour.
π· Perfect Pairings
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