Crock-Pot Stuffing
Crock-Pot Stuffing is an moderately easy slow-cooker meal. Made with 1 c. butter, 2 c. chopped onion, 2 c. celery, 2 cans mushroom soup or mushrooms and 12 to 13 c. bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter and saute onion, celery and mushrooms.
Pour over bread crumbs.
Add seasonings.
Pour broth over bread crumbs and add beaten eggs.
Mix well and put in crock-pot.
Cook on High for 45 minutes, then 4 to 8 hours on low.
π· Perfect Pairings
Complete your meal with these
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