Crock-Pot Roast with Gravy
Crock-Pot Roast With Gravy is an easy slow-cooker meal. Made with 1 can cream of mushroom soup, 1 can creamy onion soup, 1 can cream of celery soup and 3 or 4 lb. chuck roast beef, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place roast with 1 tablespoon water in the crock-pot.
Cook on low for 4 hours.
Add soups.
Do not add water.
Continue cooking on low for 6 more hours.
Meat should be tender.
Serves 6.
π· Perfect Pairings
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