Crock-Pot Ribs
Crock-Pot Ribs is an moderately easy slow-cooker meal. Made with 6 to 8 lb. spareribs, 1 onion, chopped, 3 tbsp. soy sauce, 2 tbsp. brown sugar and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Broil ribs on both sides to remove excess fat.
Saute onion in butter.
Place ribs and onions in crock-pot.
Mix all other ingredients together and glaze ribs.
Cook at 200Β° for 8 hours.
π· Perfect Pairings
Complete your meal with these
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