Crock-Pot Potato Soup

Name: Crock-Pot Potato Soup
Ingredients: 6 to 8 potatoes, peeled and cut into bite size pieces; 1 to 2 onions, chopped; 1 carrot, sliced; 1 stalk celery, sliced; 4 chicken bouillon cubes; 3 Tbsp. margarine; cubed ham (optional); 1 Tbsp. parsley flakes; 5 c. water; 1 Tbsp. salt; pepper; 1 (12 oz.) can evaporated milk

Medium

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🔗 Recipe adapted from RecipeNLG-Full

📊 At a Glance

Difficulty Medium

👨‍🍳 Instructions

Put all ingredients, except evaporated milk and ham in crock-pot.

Cover and cook on low for 8 to 9 hours.

Stir in evaporated milk and ham during the last hour.

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