Crock-Pot Pork Roast
Crock-Pot Pork Roast is an easy slow-cooker meal. Made with 1 (3 to 4 lb.) roast, 1 medium onion, 1 can cream of celery soup and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Slice onion and place in bottom of crock-pot.
Place roast on top of onion.
Salt and pepper roast. Pour the soup over the roast.
Cook 8 hours on low setting or until roast is tender.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment