Crock-Pot Macaroni and Cheese

Crock-Pot Macaroni and Cheese

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Crock-Pot Macaroni And Cheese is an moderately easy slow-cooker meal. Made with 8 oz. macaroni, cooked, 1 tall can evaporated milk, 1 1/2 c. fresh milk, 3 c. grated cheese and 1/2 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together and put in crock-pot.

Top with grated cheese or cheese slices.

Cook 4 hours on low heat or 2 hours on high heat. Let stand at least 30 minutes before serving.

🍷 Perfect Pairings

Complete your meal with these

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