Crock-Pot Macaroni and Cheese

Crock-Pot Macaroni and Cheese

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Crock-Pot Macaroni And Cheese is an moderately easy slow-cooker meal. Made with 8 oz. macaroni, cooked, 1 large can evaporated milk, 1 1/2 c. whole milk, 2 tbsp. oil and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Mix everything together except 1/2 cup cheese. Put remaining cheese on top and cook in crock-pot on low 4 hours.

Do Not Stir!

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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