Crock-Pot Kielbasa

Crock-Pot Kielbasa

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Crock-Pot Kielbasa is an moderately easy slow-cooker meal. Made with 3 cans beer, 1 small bottle ketchup, 1 small jar mustard, 1 tsp. vinegar and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil kielbasa in beer for 10 minutes.

Combine ketchup, mustard, vinegar and sugar in crock-pot.

Cut kielbasa in small bite size pieces and place in crock-pot.

Cook on high for 2 to 3 hours or low for 3 to 5 hours.

Enjoy.

🍷 Perfect Pairings

Complete your meal with these

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