Crock-Pot Ham-n-Potatoes
Crock-Pot Ham-N-Potatoes is an moderately easy slow-cooker meal. Made with 6 to 8 slices ham, cut in chunks or strips, 8 to 10 medium potatoes, peeled and thinly sliced, 1 to 2 onions, peeled and thinly sliced, 1 c. grated cheddar or american cheese and 1 (10 oz.) can cream of celery soup, undiluted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place half of ham, onion and potatoes in crock-pot.
Sprinkle with salt and pepper, then cheese; repeat.
Spoon soup over top. Sprinkle paprika on top; cover and cook on low 8 to 10 hours.
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