Crock-Pot Ham
Crock-Pot Ham is an easy slow-cooker meal. Made with 1 (5 lb.) canned ham, 1/4 c. orange juice and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut up ham to fit into crock-pot.
Add water to cover ham; add orange juice and brown sugar and cook on high for 2 to 3 hours. Lower heat and cook until desired tenderness is reached.
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