Crock-Pot Country Style Steak
Crock-Pot Country Style Steak is an easy slow-cooker meal. Made with 2 lb. cubed steak, 1 can cream of mushroom soup, 1 can water and 1/2 c. onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Roll steak in flour and brown on both sides in skillet.
Put steak and onions in crock-pot.
Mix cream of mushroom soup and water and pour in skillet steak was browned in.
Bring to a boil and pour over steak and onion in crock-pot.
Cook 2 to 3 hours. I cook mine overnight on low.
π· Perfect Pairings
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