Crock-Pot Chili
Crock-Pot Chili is an moderately easy slow-cooker meal. Made with 2 lb. ground beef, 2 tbsp. oil, 2 c. chopped onions, 1 clove garlic, minced and 3 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in hot oil in skillet; discard excess fat.
Put all ingredients into slow cooker.
Cover and cook on low for 8 to 10 hours.
Discard bay leaf.
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